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| Heavenly Crab Scramble presented by The Chadbourne House | Email this page to a Friend |
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Serves 6
1/2 cup (1 stick) butter Fresh fruit for garnish Melt butter in a 12x7 inch pan. In a medium bowl, add eggs milk cubed cream cheese, crabmeat, salt, and pepper: pour into pan over butter. Bake at 350 degrees for 30 minutes. Remove from oven and let rest 5 minutes. To serve, cut into squares and sprinkle with dill.
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The Chadbourne House
Eastport, Maine 1821 Grand Federal style home near the center of Eastport, close to restaurants, art galleries, shops and the waterfront. |
 Click here for pictures and information about the inn. |
| More The Chadbourne House Recipes: Sleepy Morning Oatmeal | Chadbourne House Blueberry Buckle | |