Break 1 egg on top of cheese, break yolk slightly.
Sprinkle light cream over egg (about 1 tablespoon).
Sprinkle with garlic salt, parsley and minced onion.
Fill cup with additional cheddar cheese.
Bake at 375° for 25 minutes - or until eggs are firm.
Castle in the Country Bed & Breakfast
Allegan, Michigan
Awarded 'Most Romantic Hideaway' Inntraveler Magazine Whirlpools/fireplaces;Massages;Private lake; full breakfasts;Weddings
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