Batter Ingredients:
6 eggs
1 cup flour
1/2 cup sugar
1/2 tsp. salt
1 1/2 cups milk
1/2 tsp. cinnamon
1 tsp. vanilla
Topping Ingredients:
4 apples, peeled and sliced
1/4 cup brown sugar
1/3 cup margarine
1/4 cup raisins
Combine dry ingredients for batter, add liquids. Blend until smooth. Melt margarine in oven in a 9" x 13" baking dish. Pour apples, raisins, and brown sugar into hot margarine, stir until apples are coated and brown sugar is melted. Return to oven until butter is hot again, add batter. Bake for 20 minutes at 425 degrees. Cut "pan-cake" into
serving pieces. Serves 6-8.
Cameron's Crag Bed & Breakfast
Point Lookout / Branson, Missouri
Private hot tubs, King beds, spectacular view! Perched high on a bluff overlooking Lake Taneycomo and the Branson skyline.
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