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Wheat Germ Muffins presented by The Farmhouse at Bush River An Irish Bed and Breakfast |
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1 1/2 cups sifted all-purpose flour
1/4 cup sugar 2 teaspoons baking powder 1 teaspoon salt 1 cup wheat germ 1 egg, well beaten 3/4 cup milk 1/4 cup (1/2 stick) butter, melted 1/4 cup light molasses
Sift flour, sugar, baking powder, and salt into bowl; stir in wheat germ.
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The Farmhouse at Bush River An Irish Bed and Breakfast Clinton, South Carolina Come and visit Ireland in the heart of South Carolina at this quiet getaway between the mountains and the shore. |
 Click here for pictures and information about the inn. |
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More The Farmhouse at Bush River An Irish Bed and Breakfast Recipes: Sauteed Pears in Raspberry-Chambord Sauce | Sun-dried Tomato Omelet |
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Muffins