|
|
|
|
|
|
Edwardian Egg Casserole presented by 1884 Bridgeford House Bed & Breakfast
|
Email this page to a Friend
|
1 1/2 cans Crescent Rolls
1# Maple Sausage (roll)
14-16 eggs
2-3 TBS milk
1 cup cheddar or mozzarella cheese (or both)
Paprika
Brown sausage and drain.
Spread crescent rolls on bottom of greased 9 x 13” pan – squeeze together so dough is solid
Sprinkle sausage on dough
Sprinkle ½ of cheese on top
Mix eggs and milk and pour over cheese
Sprinkle rest of cheese on top
Sprinkle light dusting of paprika on top
Bake at 350 degrees for 35-45 minutes, uncovered.
Cut into squares. Makes 10-14 servings
Add anything to taste if desired – I add paprika and chives over the top.
|
|
1884 Bridgeford House Bed & Breakfast
Eureka Springs, Arkansas
Where Beauty and Hospitality exceed expectations! Jacuzzis, Fireplaces, Spectacular Views, Gourmet Breakfast.
|
Click here for pictures and information about the inn.
|
|
More 1884 Bridgeford House Bed & Breakfast Recipes:
Apple Cake Oatmeal |
Cinnamon Chip Scones |
Apple Raisin Cups
|
|
|
|
