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| Swiss Cheese and Vegetable Quiche presented by Adventurers' Country Bed & Breakfast and Horse Motel | Email this page to a Friend |
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Ingredients:
1 cup shredded Swiss cheese 1 small tomato, diced 1 small onion, diced 1 small green pepper, diced 1 yellow squash, chopped 4 eggs, beaten 1 teaspoon Dijon mustard 1 teaspoon seasoned salt, or less, if desired 1 cup half and half Pastry for 1 9-inch pie crust Line a quiche pan with the pastry. Layer Swiss cheese, tomato, pepper, onion, and squash in the crust. In a small bowl blend the eggs, mustard, salt, and half and half. Pour the egg mixture into the pie crust. Bake in a 350 degree oven for 40-50 minutes or until a knife inserted 1-inch from center comes out clean. Makes 6 servings.
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Adventurers' Country Bed & Breakfast and Horse Motel
Cheyenne, Wyoming A country inn surrounded by prairies and pastures! |
 Click here for pictures and information about the inn. |
| More Adventurers' Country Bed & Breakfast and Horse Motel Recipes: Orange - Cranberry Torte | Blueberry Frosty | Carrot-Raisin Muffins | Stuffed Peach French Toast | |
Quiches | Vegetarian