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Peanut Butter and Banana French Toast
1 1/2 Sandwich per person
Make a peanut butter sandwich the usual way, without butter.
Dip in egg dip, which contains egg, cinnamon, and a touch of vanilla.
You may want to add a banana liquor.
Cook like you would a grilled cheese sandwich until brown.
Remove from skillet and cut off crusts.
Slice each sandwich into three diagonally, and stack on plate at differing angles for style.
Garnish with fresh cut banana and sprinkle with a little sugar and cinnamon.
Best served right away with maple or birch syrup.
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