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| Breakfast Quiche |
4 eggs (beat)
1/2 pound cooked crumbled bacon
2 T. chives
1/2 cup fresh mushrooms
1 T. garlic powder
1 cup shredded cheese ( any kind)
3 T. flour
1 1/2 to 2 cups milk
salt and pepper to taste
(mixed fresh vegetable - green peppers, onion, etc)
Beat your eggs, put in your vegetables, and put in your flour so it does not get lumpy or mix with milk (so it will thicken when baked). Then add rest of ingredients and bake at 350 until knife is inserted and comes out clean.
This is also a very good vegetarian pie.
More Recipes: Chicken Salad | Rum Cake w/Glaze | Zucchini Pie
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