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Ground Beef Quiche
3/4 lb hamburger
5 eggs
1/2 cup mayonnaise
Salt and pepper to taste
1 9" pie crust
1/2 cup milk
1 cup Swiss cheese
1 cup Cheddar cheese
Garlic salt
Brown hamburger with a little garlic salt and set aside. Put pie crust into quiche pan. In bowl beat 5 eggs. Add salt and pepper, cooked hamburger 1/2 cup mayo and 1/2 cup milk. Beat well by hand. Fold in Swiss and Cheddar Cheese and pour into pie crust. Bake 35 minutes at 350 degrees.
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