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Trumansburg, New York (NY) Bed & Breakfast: The luxury bedrooms at Juniper Hill Bed & Breakfast are all freshly renovated preserving the original layout and detailing of the mansion. The rooms feature hardwood floors, oriental carpets, rich fabrics, historic colors, turn of the century decor and original period art. The Gourmet Breakfast at Juniper Hill is always plentiful and imaginative, served each morning in our formal dining room with fireplace or large sunny enclosed three-season porch.

Juniper Hill Bed & Breakfast


Trumansburg, New York

Historic circa 1921 Colonial revival manion nestled on nearly four acres, Luxury stays,near Ithaca colleges, wineries, parks.
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Pumpkin Bread Pudding

Ingredients:
8 ounces French bread, torn into small pieces, about 5 cups
2 cups half-and-half, or half milk and half cream
3 large eggs
2/3 cup granulated sugar
2/3 cup brown sugar
1 can (15 ounces) pumpkin puree
1 cup dried cranberries(or raisins work well)
3 tablespoons melted butter
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1 teaspoon vanilla
cinnamon sugar, optional

Preparation:
Butter an 11x7-inch baking dish. Heat oven to 350°. In a bowl, cover the torn bread with the half-and-half; set aside.

In another bowl, combine eggs, sugars, pumpkin, cranberries, melted butter, spices, and vanilla; blend well. Pour pumpkin mixture over soaked bread and stir to blend.

Pour mixture into the prepared baking dish. Sprinkle top with cinnamon-sugar, if desired. Bake for 45 to 60 minutes, or until set.

Serve with a vanilla dessert sauce or brown sugar sauce, whipped cream, or vanilla ice cream. Serves 8.



More Recipes: Minted Peach Soup | Cinnamon Bun Scones

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Juniper Hill Bed & Breakfast
 16 Elm Street
Trumansburg, New York   14886
 (607) 387-3044
Toll Free: (888) 809-3167
email:
Bruce Digenti & David Kuranda, Innkeepers

Visit our web site at:
www.atjuniperhill.com

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since May 5, 2007

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