Bed and Breakfasts Home | USA | New York  | Trumansburg | Juniper Hill Bed & Breakfast
Trumansburg, New York (NY) Bed & Breakfast: The luxury bedrooms at Juniper Hill Bed & Breakfast are all freshly renovated preserving the original layout and detailing of the mansion. The rooms feature hardwood floors, oriental carpets, rich fabrics, historic colors, turn of the century decor and original period art. The Gourmet Breakfast at Juniper Hill is always plentiful and imaginative, served each morning in our formal dining room with fireplace or large sunny enclosed three-season porch.

Juniper Hill Bed & Breakfast


Trumansburg, New York

Historic circa 1921 Colonial revival manion nestled on nearly four acres, Luxury stays,near Ithaca colleges, wineries, parks.

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Cinnamon Bun Scones

2 cups all-purpose flour
1 cup quick oatmeal (uncooked)
1/4 cup + 2 tablespoons granulated sugar, divided
1 tablespoon baking powder
1/4 teaspoon salt
8 tablespoons (1 stick) butter chilled and cut into pieces
3/4 cup whole or 2% milk
1 egg, lightly beaten
1 teaspoon vanilla
1/2 cup toasted chopped pecans, or walnuts
2 teaspoons ground cinnamon

Glaze
3/4 cup powdered sugar
3 to 4 teaspoons Tropicana Pure Premium orange juice or milk

Heat oven to 425 F. Spray cookie sheet with cooking spray.

In large bowl, combine flour, oats, 1/4 cup granulated sugar, baking powder and salt; mix well. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. In small bowl, combine milk, egg and vanilla; blend well. Add to dry ingredients all at once; stir with fork or rubber spatula just until dry ingredients are moistened. In small bowl, combine remaining 2 tablespoons granulated sugar with the pecans and cinnamon; mix well. Sprinkle evenly over dough in bowl; gently stir batter to swirl in cinnamon mixutre. (Do not blend completely.) Drop dough by 1/4 cupfuls 2 inches apart on cookie sheet.

Bake 11 to 13 minutes or until golden brown. Remove to wire rack; cool 5 minutes. In small bowl, combine powdered sugar and enough orange juice for desired consistency; mix until smooth. Drizzle over tops of warm scones. Serve warm. Makes 12 Scones.



More Recipes: Minted Peach Soup | Pumpkin Bread Pudding

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Juniper Hill Bed & Breakfast
16 Elm Street
Trumansburg, New York   14886
email:
Bruce Digenti & David Kuranda, Innkeepers

Visit our web site at:
www.atjuniperhill.com

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since May 5, 2007

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