| ||||||||||
| Salmon Spread |
Joan created this recipe because she loves smoked salmon and cream cheese
12 ounces cream cheese, softened
1/2 cup mayonnaise
11 tablespoon lemon juice
1/2 teaspoon dried dill
30ounces smoked salmon, coarsely chopped
1 bunch green onions, thinly sliced
In food processor blend cream cheese, mayonnaise, lemon juice and dried dill until smooth. Add smoked salmon and green onions, and process very briefly, just to mix. Serve with hearty crackers. Makes 2 cups
More Recipes: Oatmeal Butterscotch Squares
 back to first page |
Click-on these pages for more information:
|
Introduction |
Queen Victoria® Cookbook |
Our Favorite Recipes |
Reservation Request Form |
|
 back to top of this page |
|
The Queen Victoria ® Bed & Breakfast Inn 102 Ocean Street Cape May, New Jersey 08204 email: 
Anna Marie and Doug McMain, Innkeepers |
Visit our web site at:
You were visitor number |
Other Areas of Bed & Breakfast Inns ONLINE |
|
New Jersey Bed and Breakfasts | Cape May Bed and Breakfasts Locate A B&B • Win Two Free Nights • Recipes & Cookbooks • INNKeeper INNformation • Bed and Breakfast Associations • Contact Us
Copyright © 1995-2007. Internet Brands, Inc. By using the site, you signify your assent to the privacy, and copyright policies of Internet Brands, Inc. If you do not agree to these policies, please do not use our sites. Your usage of the site further indicates your agreement to be subject to and bound by the jurisdiction and laws of the State of California. |