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Apple Butter Nut Bread
2 cups all purpose flour
1 tsp baking powder
1/4 tsp baking soda
1 tsp cinnamon
1 1/4 tsps nutmeg
1 cup oil
3 eggs
1 cup sugar
3/4 cup apple butter
1/2 cup raisins, boiled and drained
1/2 cup chopped pecans
Sift flour, baking powder, soda and spices together. Cream oil, eggs and sugar. Add apple butter, raisins and nuts to oil, eggs and sugar. Add dry ingredients. Mix well. Bake in greased and floured 9"x5" loaf pan at 375° for 1 1/2 hours or 3 mini loaf pans at 350° for 35 minutes.
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