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Freeport, Maine (ME) Bed & Breakfast: The White Cedar Inn is an historic Victorian home in the coastal village of Freeport. This non-smoking inn offers a cozy, quiet atmosphere, welcoming you like the home of good friends. Our seven bedrooms, all with private bath, air conditioning, and some with a gas fireplace, are spacious and furnished with antiques and quilts.

White Cedar Inn


Freeport, Maine

A cozy bed and breakfast inn just steps from shopping and dining in Freeport, Maine.

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Strawberry-stuffed French Toast 

(All ingredients are per serving, multiply as necessary)

2 slices thick-cut cinnamon bread (most thick-sliced breads will work)
2 tbs whipped cream cheese
1/4 c + 2 tbs strawberry preserves
2 large strawberries, one thinly sliced
1 egg
splash of cream or half & half
dash of cinnamon
butter for cooking
sprinkle of powdered sugar

  • Spread cream cheese on one slice of bread, place sliced strawberry evenly over top, carefully spread 2 tbs strawberry preserves over cream cheese and strawberry. Top with second bread slice, forming sandwich.

  • Whisk egg, cream and cinnamon together in shallow dish/pan.

  • Preheat electric griddle to 275E (may also use frying pan).

  • While griddle is heating, soak French Toast sandwich in egg mixture, evenly coating all sides.

  • Add butter to heated griddle and toast sandwich on all sides. Cook until cream cheese is melted and sandwich is evenly browned. Turn up heat on griddle to 350E once cream cheese is melted to get crispy toast.

  • Warm 1/4 c strawberry preserves in microwave (or on stove top).

    Serving suggestion: Place French Toast on plate and drizzle warmed preserves over top. Garnish with remaining strawberry. (Tip- slice strawberry on diagonal from crown to tip without separating and fan strawberry out.) Sprinkle with powdered sugar. Enjoy!

    Alternates: Almost any type of preserves and fruit will work with this dish. In season we use blackberries and raspberries. You may substitute a dash of vanilla instead of the cinnamon for a sweeter flavor.



    More Recipes: Mushroom, Tomato and Basil Frittata

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    White Cedar Inn
    178 Main Street
    Freeport, Maine   04032
    (207) 865-9099
    (800) 853-1269

    email:
    Monica Kissane and Rock Nadeau, Innkeepers

    Visit our web site at:
    www.whitecedarinn.com

    You were visitor number to
    http://www.bbonline.com/me/whitecedar/
    since June 6, 2005

  • Maine Bed and Breakfasts | Freeport Bed and Breakfasts
    More Other Breakfast Recipes
    More French Toast
    More Fruit Dishes


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