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| RUN FOR THE ROSES PIE |
1 cup sugar
1/2 cup all purpose flour
2 eggs, beaten
1 stick butter, melted & cooled
1 cup walnuts, broken
1 cup chocolate chips
1 tsp. vanilla
1 -9" unbaked pie shell
Mix sugar & flour. Add eggs, then butter, walnuts, chocolate chips & vanilla. Pour into unbaked pie shell & bake 30 min. in a preheated 350 degree oven. The pie should not be runny so bake longer if necessary. Best served warm with ice cream or whipped cream.
More Recipes: OLD SCHOOL CAFETERIA PEANUT BUTTER CANDY | 5 MINUTE CHOCOLATE MUG CAKE | BAKED PEACH PUDDING
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