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Ivoryton, Connecticut (CT) Bed & Breakfast: A magnificent copper beech tree shades this 1890 inn, set on 7 wooded Connecticut River valley acres. Rooms and suites, split between the main house and what was once a turn of the 20th century carriage house, are all lavishly dressed with fine fabrics and furnishings, and all have fireplaces, radiant-heat flooring, and whirlpool baths. Crystal sparkles, silver shines, and candles glow in the dining room lauded for its excellent French country cuisine.

Copper Beech Inn


Ivoryton, Connecticut

'America's Top 100 Hotel Restaurants' -USA Today and Zagat Survey Best Country Inn Connecticut Magazine

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Introduction

The Copper Beech Inn - Ivoryton, Connecticut
Rediscover the art of relaxation at a magical country inn and restaurant located
just minutes from the scenic Connecticut River and the Long Island Sound shoreline.

Experience the romance of a beautiful and historic inn - featuring 13-guestrooms and luxury suites
restored with period antiques, oriental rugs, and richly textured upholstery and fabrics.

Savor the cuisine of a renowned AAA Four-Diamond restaurant complemented by wine from the
over 5,000-bottle award-winning wine cellar (Wine Spectator's "Award of Excellence" for 2004).

Set out and explore the classic unspoiled coastline, magnificent countryside and quaint
historic villages - all just a two-hour drive from either New York City or Boston.

Breakfast is served in the bright and cheerful Copper Beech Room, or in our lovely sunny Atrium, both of which overlook the beautiful garden with its fountain. Although our special house granola, or fresh fruit is always available, why not try some of our freshly baked decadent croissants or other morning pastries handcrafted by our pastry chefs. If your appetite is a little heartier, we offer a selection of hot entrées. These include Belgian waffles, eggs Benedict, or specialty omelets accompanied by delicious, slightly spicy hand-made pork sausage, derived from an old family recipe, and served with diced potatoes. Naturally fresh-squeezed orange juice and rich roasted, hot coffee complement this delightful start to your day. All, or indeed, any of the above, will prepare you for a day of exploring the Lower Connecticut River Valley, or perhaps the beaches of Long Island Sound or antiquing. Dinner is part of any visit to the Lower Connecticut River Valley. Featuring exceptional French-country cuisine, our renowned AAA Four-Diamond restaurant thrives under the watchful eyes of Executive Chef Francois De Melogue. Mouthwatering cuisine, unparalleled service and an award-winning wine cellar promise to make your dining experience a meal to remember.

Our Award winning restaurants are open
Tuesday through Sunday starting at 5 pm.

Functions

The Copper Beech Inn offers an elegant setting, extraordinary food, and classic service for all types of private and corporate events. Choose from three handsome dining rooms for private dinners or cocktail receptions accommodating 30 - 150 people. For groups needing overnight accommodations, the Inn has 13 spacious guest rooms. All rooms are air-conditioned and have private baths. Room rates range from $195 to $375 per night, depending on the season.

With our award-winning restaurant and wine cellar, and our exemplary executive and event management services - your next event at The Copper Beech Inn promises to be truly memorable. Menus are customized to meet our guests' needs.

A Gift certificate for The Copper Beech Inn is a perfect gift for any occasion.

Copper Beech Inn is a member of the following associations:
   AAA
   Conde Nast Johansens
   Select Registry, Distinguished Inns of North America

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Copper Beech Inn
46 Main Street
Ivoryton, Connecticut   06442
(860) 767-0330
Toll-free: (888) 809-2056

email:
Ian S. Phillips, Innkeeper

Visit our web site at:
www.copperbeechinn.com

You were visitor number to
http://www.bbonline.com/ct/copperbeech/
since January 28, 2008

Connecticut Bed and Breakfasts | Ivoryton Bed and Breakfasts
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