Chef in the Vineyard Dinner

Terra Cotta Vineyards
2285 Rix Mills Road, New Concord
Chef Bill Bird prepares a two entree dinner that ends with a flaming dessert presentation in the Tasting Room for everyone to watch and enjoy!  The Chef describes how the dinner was prepared and shares cooking tips with the guests. 7:00 p.m. No admission fee, only the cost of dinner.  Dinners are by reservation. Information: 740-872-3791 or visit www.terracottavineyards.com