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Peach Cobblerette
1 #10-can sliced peaches
3/4 c. reserved peach syrup
2 1/4 c. flour
1 c. sugar
4 1/2 t. baking powder
1/4 t. salt
1 t. cinnamon
1/4 t. clove
3/4 c. butter, melted
1 1/2 c. milk
Spread peaches evenly in an 11 x 15 baking dish. Combine dry ingredients; add milk peach syrup, and butter; mix until blended. Pour batter over peaches. Bake at 350 degrees for 45 - 50 minutes. Serve with whipped cream.
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